FAIRFIELD — Il Fiorello Olive Oil Company in Suisun Valley will host a cooking class with a Halloween theme at 3 p.m. Oct. 27.
Chef Marvin Martin of Robert Mondavi Winery will lead the class. The menu includes Olive Coffins, Jack-O-Lantern Soufflé, Frisee Salad with Roasted Vampire Hearts, Bloody Blood Sausages and Polenta, Clotted Witches Blood Pudding, and Sweet Trick or Treater’s Fingers, a press release said.
Il Fiorello will also host a balsamic vinegar sensory evaluation and tasting class from 6 to 8 p.m. Oct. 30.
Il Fiorello is located at 2625 Mankas Corner Road. For more information or to make reservations, please call 864-1529.
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